Magic Bars

Last week I made these yummy bars for dessert. They are delicious....

I found the reciepe off of Pinterest (www.bakersroyel.com- original pinner) if you like you can follow me: Asma Ashar 

( the pic with my baby drinking Starbucks...Start'em young)

This is a simple, easy and tasteful treat for your guests to munch on after Thanksgiving dinner. It's loaded with coconut, and almonds. 

You will need:

2- cups of crushed graham crackers 

14oz can of sweetened condensed milk (I got the low fat)

8 TBS unsalted butter

3/4 cup pumpkin purée

1 TES cinnamon 

1/4 TES nutmeg 

1/4 TES cloves ( I didn't add any, totally optional)

1 big size Apple shredded OR 2 medium size  (Apple type- I used whatever on hand)

1 1/2 cup sweetened shredded coconut

1 cup toasted chopped almond

1 cup chocolate chips 

9x13 pan

Foil to align pan

First - preheat oven 350 degrees

Second -melt butter and add to graham crackers- give a good mix and spread evenly on the bottom of pan.

Third- in a bowl, add condensed milk, pumpkin purée, cinnamon, nutmeg and cloves until combined and pour over the graham cracker crust. 

Fourth- take your apple and grate it on your cheese grater- spread in evenly on your purée mixture and kinda pat down, TOP it off with you chocolate chips, almonds and coconut and pate down carefully.

Put it in the oven for 35-45 mins. Let it cool- you can even refrigerate it before cutting. And ENJOY!!! Hands down they are good!!! 

Thanks bakersroyel for pinning it !