Mint Yogurt Sauce
Ingredients:
2- bunches of washed cilantro- leave majority of the stems
4- bunches of washed peppermint leaves.
2- jalapenos ( if you are not a fan of spicy use one)
Juice of 4-5 Limes
Sea Salt to taste
In a Blender ADD: Cilantro, Mint leaves, jalapenos, lime juice, and salt and blend. It will take time because the ingredients are all dry- you can help with blending by adding a bit of water ( just 4-6 tablespoons) to get it to go. I usually have to turn off the blender, TAKE it OFF the base and push down on the leaves. COVER it up and put it back on the blender and pulse it to get it to go.
Once you see its all blended and give it a taste, add salt, another jalapeno, lime juice if needed for your taste.
Once its finished- I pour the sauce into a ice cube tray and freeze it. Take as I need. You can also mix this sauce ( like 3 cubes) and add it into a 2 cups of greek yogurt. Its delicious with Rice, Chicken, Samosas, anything you want it with.
Here is mine, mixed with yogurt. I also add chopped cucumber, tomaotes and fine chopped onion into it- TRY IT its addicting.
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